Browse Categories

Bondo® Body Filler, 00262, 1 Qt 28 oz.

Item #: 3M 7100315461

Product Info

3M
Manufacturer Part #: 7100315641

Bondo, 7100315461, Body Filler, 1 qt Container, Can Container, Part A: 144000 to 232000 cPs Viscosity, Chemical Composition: Part A: Polyester Resin, Styrene Monomer, Talc, Magnesium Carbonate, Inert Filler, Thickening Agent, Titanium Dioxide/Part B: Benzoyl Peroxide, Water, Benzoic Acid, C9-11-Branched Alkyl Esters, Zinc Stearate, Oxirane, Polymer with Methyloxirane, Monobutyl Ether, Calcium Sulfate, Iron Oxide (FE2O3), Ferric Ferrocyanide, Ferric Ammonium Ferrocyanide, 20 to 30 min Curing, 180 deg F, Part A: 203 g/L VOC, Part A: Pungent Styrene/Part B: Slight Ester Odor/Scent

  • This industry leading body filler quickly and easily fills in dents, scrapes, chips, cracks and rust holes
  • Specially designed to be non-shrinking and permanently durable
  • Experience the accomplishment of completing a repair or restoration with Bondo body filler
  • Extremely versatile filler perfect for a wide range of projects and applications
  • Spreads easy and sands in only 20 min
  • Cures fast and shapes in minutes allowing same day completion of repairs
  • Great for use on wood, metal, aluminum, fiberglass, masonry and concrete and compatible with all paint systems
  • Easy mix ratios make it convenient to measure
  • Non-separating formula
  • Smoother texture
  • Easy to work with
  • Quicker, easier filing
  • Does not clog, so it cuts sandpaper usage dramatically
  • 2-part lightweight compound mixes easily and spreads smoothly
  • Cures in minutes and sands easily
  • Use during the fill stage of the 3M body repair system

Item Specifications

  • Part A: Light Gray/Part B: Red
  • 1 qt
  • Can
  • 20 to 30 min
  • Part A: Viscous/Part B: Paste
  • Part A: Pungent Styrene/Part B: Slight Ester
  • 180 deg F
  • 2-Component 2-Part Lightweight
  • Part A: 144000 to 232000 cPs
  • Part A: 203 g/L
$16.01
Est. Lead Time: 3 days
UOM: EA
Order multiples of 6
QTY:


Add to Quote

Have Questions?

Ask our experts: